I killed a deer this morning that my neighbor shot yesterday(The shot was above the spine)
He was limping and had that fresh wound so I put him out of his misery. I've heard that stress can change the taste of the meat. Any experience with that? This is the first one I'm going to process myself.
He was limping and had that fresh wound so I put him out of his misery. I've heard that stress can change the taste of the meat. Any experience with that? This is the first one I'm going to process myself.