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Need Food Plot Advice
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<blockquote data-quote="348Winchester" data-source="post: 3295866" data-attributes="member: 11952"><p>I have small plots like yours. Mine are 1/4 to 1/3 of an acre. Small plots have worked well for me these 17 years since planting my first one. I have found that wheat, oats, or grain rye are hard to beat. These cereal grains will produce a lot of forage in a small plot. If you are just starting a new plot and the soil is marginal, winter grain rye is a great soil builder since it adds abundant organic matter when plowed under the following spring as green manure. If your soil is fair go with wheat. If your soil is good to excellent oats are best in my opinion. </p><p></p><p>Once I get a plot well established and the soil worked up and well limed and fertilized, I almost always plant oats and crimson clover. I have sown Dwarf Essex Rape and Siberian Kale into the plots as well. On one of my plots, the deer would not touch the rape/kale/turnips. On another plot they used it moderately. On my biggest plot they tore it up! These plots are in different locations; one is in Morgan County and two are in Scott County. </p><p></p><p>My simple formula is to mow the plot down as close as possible about late July. Then, in early August, I disc it thoroughly and lime it at the rate of 1 ton per acre or 500 lbs for a 1/4 acre. Lime is essential! It will make more of a difference than fertilizer over the long run. Since my main plot is next to my house, I disc it several times between early August and mid-September to hold down on weeds. Then, about mid-September, I seed/fertilize(200 lbs/acre) the plot right before a rain. A couple of weeks later I re-seed any thin or bald spots. </p><p></p><p>The following late winter/early spring I frost seed some red and white clover into the plot. Then in early June, I mow it to about ankle height. This extends the fall/winter plot into a spring/summer plot.</p></blockquote><p></p>
[QUOTE="348Winchester, post: 3295866, member: 11952"] I have small plots like yours. Mine are 1/4 to 1/3 of an acre. Small plots have worked well for me these 17 years since planting my first one. I have found that wheat, oats, or grain rye are hard to beat. These cereal grains will produce a lot of forage in a small plot. If you are just starting a new plot and the soil is marginal, winter grain rye is a great soil builder since it adds abundant organic matter when plowed under the following spring as green manure. If your soil is fair go with wheat. If your soil is good to excellent oats are best in my opinion. Once I get a plot well established and the soil worked up and well limed and fertilized, I almost always plant oats and crimson clover. I have sown Dwarf Essex Rape and Siberian Kale into the plots as well. On one of my plots, the deer would not touch the rape/kale/turnips. On another plot they used it moderately. On my biggest plot they tore it up! These plots are in different locations; one is in Morgan County and two are in Scott County. My simple formula is to mow the plot down as close as possible about late July. Then, in early August, I disc it thoroughly and lime it at the rate of 1 ton per acre or 500 lbs for a 1/4 acre. Lime is essential! It will make more of a difference than fertilizer over the long run. Since my main plot is next to my house, I disc it several times between early August and mid-September to hold down on weeds. Then, about mid-September, I seed/fertilize(200 lbs/acre) the plot right before a rain. A couple of weeks later I re-seed any thin or bald spots. The following late winter/early spring I frost seed some red and white clover into the plot. Then in early June, I mow it to about ankle height. This extends the fall/winter plot into a spring/summer plot. [/QUOTE]
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