Snake
Well-Known Member
So true..... not only where you hunt but in all facets of life in the deer hunting world. I hear all the time about some saying I just can't kill a big mature buck !! Most can't because they are hunting in an area that don't have the recipe for them and will never have !!Most places I hunt here in SC don't even have what people call a monster buck. It's hard to kill monsters that are not there
By saying that I actually mean and have been proven wrong about " all " the recipes for a big mature buck body/antler wise . Every once in a blue moon a " giant " will be killed where there was no way a buck of that caliber could be killed where he was killed . So you have that and some unexpecting hunter will make headlines .
By recipe I mean the ingredients that it takes for a buck to reach the status of a giant. Age , genetics, food , cover etc . Most don't have all of these ingredients and may not have any so their chances of killing one is slim to none . Some hunters think if they don't kill young bucks that recipe alone will ensure them of a trophy one day . That's a great start for sure and by allowing bucks to age IMO is the most important factor but it's not a guarantee that you'll kill a " giant " but should kill really good bucks for applying this ingredient . Other ingredients for " giants " are almost equally important, genetics, nutrition, enough property that the hunting pressure is low , etc , etc .