Run what you brung pizza alternative

[Tenntrapper]

Guess that's what you would call it.

Pita bread cut in quarters, topped with a slice of tomato, garlic salt, parmesan cheese, pepperoni, and mozzarella. Under broiler just long enough to melt cheese.

Pretty

 

[dirtyhands]

That actually sounds good

 

[BMan]

I like it! Captures the spirit of Italian Focaccia. Thinking I'll try it on bagel halves!

 

[RUGER]

Nice.