Joe2Kool
Well-Known Member
Looks almost good enough to eat. Put it on a plate with a little vinaigrette, sell it downtown. Bet folks would gobble it up!
Looks almost good enough to eat. Put it on a plate with a little vinaigrette, sell it downtown. Bet folks would gobble it up!
Sure looks like sorgham to me.Not to highjack....but to piggyback on same topic....Little graphic...my appology....but we always check the crop (or craw) to see what was last on the menu....this tom was taken opening day middle TN....so with that.....what do you think the red berries/seeds are? Kinda reminds me of sorghum....but I'm not aware of any even remotely close to our location?
Same here. I killed one last weekend and he appeared to have a small tooth in his gizzard, along with all the rocks. I thought it was neat.Yep....gizzard stones....lighter color towards the bottom are from last year's tom....darker color on top are from this year ....wish I'd started collecting them years ago.
Sure looks like sorgham to me.
Be unlikely to have any still around this time of the year, unless there aren't many deer in the area.
I am planning on planting a 2.5ac field in it this May, then leaving it standing except for the center 3/4 acre which I will drill through with a fall blend.for deer. I hope some of the sorgham seed heads are still around by next spring, but I bet the deer eat them all.
I think the same. All our sorghum seed heads were eaten up by February. Plan on planting more again this spring and drilling through them this fallSure looks like sorgham to me.
Be unlikely to have any still around this time of the year, unless there aren't many deer in the area.
I am planning on planting a 2.5ac field in it this May, then leaving it standing except for the center 3/4 acre which I will drill through with a fall blend.for deer. I hope some of the sorgham seed heads are still around by next spring, but I bet the deer eat them all.
Looks like sorghum, but could also be seed heads from sumac. I still see sumac seed heads around.Not to highjack....but to piggyback on same topic....Little graphic...my appology....but we always check the crop (or craw) to see what was last on the menu....this tom was taken opening day middle TN....so with that.....what do you think the red berries/seeds are? Kinda reminds me of sorghum....but I'm not aware of any even remotely close to our location?
I change my vote. I bet that's what it isLooks like sorghum, but could also be seed heads from sumac. I still see sumac seed heads around.
Gotta find me a milk bottle now)Yep....gizzard stones....lighter color towards the bottom are from last year's tom....darker color on top are from this year ....wish I'd started collecting them years ago.
Gotta find me a milk bottle now)
I might've pushed too far last night on this...A friend of mine who lives up in Ohio has permission on some property in Williamson county down the road from me. It's on the edge of the western highland rim and there's a big hardwood ridge behind the landowners house.
We went up yesterday evening to try and roost one. Ended up with a Jake stare down at 30 yards and Jason rolled him. It's only the third turkey he's killed, he was pretty pumped.
There was a bunch of red oaks up on that ridge, and apparently quite a few acorns left. The bird was full of acorns, clover, dandelions, and a little bit of wheat which I assume came from straw where they planted grass seed. Thought it was pretty cool. There was multiple dandelion flower heads in there, and one bulb that looked like a wild onion.
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I've never heard of this. Where do you find these rocks in the turkey?Yep....gizzard stones....lighter color towards the bottom are from last year's tom....darker color on top are from this year ....wish I'd started collecting them years ago.
I've never heard of this. Where do you find these rocks in the turkey?